Contact us
Sparlings Farm, Felsted, CM6 3LB
Thursday 9am - 1.30pm
Friday 9am - 1.30pm
Saturday 9am - 1.30pm
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The Little Artisan Bakery School


Always wanted to bake your own sourdough but not sure where to start?
Come spend a fun, hands-on day with us at Sparlings Farm, Felsted! Our small, relaxed classes (max 4 people) will guide you step by step. Perfect for beginners or anyone curious about sourdough.
Want bespoke team-building classes? Message me for more details.
What you’ll learn:
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- How to care for your sourdough starter
- Shaping techniques for beautiful loaves
- The easy no-knead method
- Home-baking tips for perfect results
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- What’s included?
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- A jar of our sourdough starter & info sheet
- Access to our online Sourdough Club
- Bread to take home
- Plenty of dough to practice on
- A bag with everything to start your sourdough journey-
- Lunch & drinks provided
- Free lifetime membership of our private Facebook group where you can continue to get support from ourselves and our other students who have taken the course.
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Price: £150 per person
Sourdough Class
1 Day


I couldn't recommend this class enough! Brilliant guide from lovely people.
- Chris
A fantastic experience for anyone looking to master sourdough baking!
- Brendan
Excellent sourdough baking class from Caroline and Dave
- Will
What Our Bakers Say....
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Upcoming Dates:
5th October
19th October
9th November
ONLY 4 SPACES AVAILABLE ON EACH DATE
NOTE: Please be advised that within 8 weeks of the workshop we cannot cancel a reserved place and give a refund however we will attempt to re-sell your place should you need us to, and if successful, we will refund you.


Amazing class today. Looking forward to baking my first loaf tomorrow!
- Helen
Have just completed the sourdough bread-making class. It was brilliant learning techniques, making a starter,creating our own bread and you get to take home a bag full of goodies! What a wonderful way to spend a sunday. Thoroughly recommend. Thank you Caroline and Dave!
- Gaynor
I did a sourdough course at the bakery which was fabulous. Caroline was so welcoming, knowledgable and she continued to provide support afterwards. Plus the bread was delicious!
-Jessy





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